Chicken Tinga

Chicken Tinga is a Mexican dish made of chicken thighs that are browned then simmered in a vibrant tomato, onion, and chili seasoned taco sauce. Once cooked it's shredded and served over warmed corn tortillas with all your favorite toppings. It's a simple recipe and you'll love the highlight of smokey flavor!

Chicken tinga served in a corn tortilla garnished with pico de gallo and avocado slices.

Chicken Tinga Tacos

Tired of the same taco recipe over and over? This is a delicious, flavorful recipe to brighten up that same old rotation.

This stove-top simmered chicken tinga makes an impressive taco filling and there's really not a whole lot to it. It cooks in 30 minutes meaning you don't have to wait hours and hours like you do for a shredded beef or pork taco filling.

If however you do have more time, you could easily get away with simmering it low and slow in the crockpot instead (it should be done in about 3 to 4 hours on low heat).

Is it Spicy?

Yes chicken tinga is deliciously spicy because of the added chipotle chilies in the dish. I've listed to add 1 - 3 chipotle chilies to taste depending on the heat level you prefer (we love it with 3!).

Then there is a swap noted in the substitutes below if you want a milder version.

Chicken tinga tacos lined up on a serving plate.



from Cooking Classy

Nhận xét

Đăng nhận xét

Bài đăng phổ biến từ blog này

Honey Cake

Hình ảnh
This Honey Cake recipe is a simple dessert full of irresistible flavor. Made with the perfect amount of sweetness, it’s moist, tender, and has slightly caramelized edges. Topped with crunchy almonds, it’s dripping with sticking honey and highlighted with a faint hint of warm spices in every tantalizing bite.  What Is Honey Cake?  The origins of honey cake recipes can be traced all the way back to ancient Egyptian and Roman cultures. In its first stages, the dessert is believed to have been made out of honey and mashed yeast or barley. During the 12th century, it was developed into a dessert similar to what we make today thanks to bakers in Italy. Soon, it was adopted by the Jewish culture and quickly became a custom surrounding the study of the Torah .  Over time, the cake has been incorporated into a wide variety of cultures across the globe and can be found in many different variations. In fact, it is the dessert that spurred the creation of gingerbread . However, no matte
Đọc thêm

Christmas Tree Charcuterie Board

Hình ảnh
A bounteous and beautiful Christmas Tree Charcuterie Board ! Made with a generous amount of flavorful cheeses, vibrantly colorful fresh fruit, crunchy nuts, bite size salami coins, and rich Italian olives.  It's an ideal starter for large holiday gatherings. Easy Charcuterie Christmas Tree A charcuterie board has never been so fun to make! Everything you get in a traditional charcuterie board shaped into a festive Christmas tree! It's simple to assemble, it just takes a little bit of chopping and some basic artistic planning. This is a family friendly charcuterie board and it's adaptable in swapping out some of the things I've shown here for things you may already have. The idea is just to stick to that simple red, green and white/yellow theme for those classic Christmasy colors. Then of course just keep the "Christmas tree" shape as you go. A delicious holiday project that may just become a new family tradition at each yearly holiday gathering! from
Đọc thêm

Blondies

Hình ảnh
The b est Blondies recipe ! Made with sweet, vanilla flavor, they’re soft and moist in the center yet slightly crisp on the outside. Studded with gooey white chocolate chips in every bite, they’re sure to satisfy the strongest sweet tooth.  What Are Blondies?  A truly mouthwatering dessert, blondies are often confused with brownies and are even sometimes called blondie brownies. To be clear, blondies and brownies are not the same things, but they do have similar ingredients.  Both desserts are made with a base of sugar, butter, eggs, and flour. However, blondies do not contain cocoa powder, which is a key contributor to any good brownie recipe. Instead, the star of the show in blondie recipes is browned butter which is made with butter and brown sugar.   As a result, blondies have a rich, indulgent flavor and a soft, slightly chewy texture. They’re typically baked into bars and often contain a variety of different mix-ins. You’ll find white chocolate chips and walnuts in this ea
Đọc thêm