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Đang hiển thị bài đăng từ Tháng 9, 2023

Chicken Schnitzel

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Pan fried Chicken Schnitzel - made with thinly flattened, tender chicken breasts, a light seasoning, a simple breading and cooked in a hot skillet to achieve a beautifully golden brown, super crisp finish. From there you can serve it with simply fresh herbs and tart lemon wedges for spritzing, or your favorite dipping sauce (honey mustard, bbq sauce, ranch etc), chicken gravy or other creamy pan sauce. What is Chicken Schnitzel? Schnitzel is a German and Austrian dish made with meat that is pounded very thin then it's coated in a standard three layer breading including flour, eggs and some type of bread crumb (such as bread crumbs, matzo meal or in this case panko), after that it's fried in a bit of oil until browned and cooked through. To me chicken schnitzel is like a grown up, fancier version of chicken nuggets with a similar taste and texture. Just simple but delicious, with an excellent texture. It's a straightforward process to follow and easier to make than yo

Zucchini Cake with Cream Cheese Frosting

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The best homemade Zucchini Cake recipe! It's a a deliciously spiced, soft and tender cake studded with fine shreds of fresh zucchini. and it's covered with a rich cream cheese frosting. I'd say it's easily the best way to enjoy zucchini! Homemade Spiced Zucchini Cake Vegetables are delicious...when they are blended into a cake right? Plain sautéed zucchini is good but zucchini is taken to a whole knew level when it's blended into an old fashioned, perfectly spiced, sweetly delicious cake and covered in a decadent cream cheese frosting! This homestyle zucchini cake tastes very similar to carrot cake, which is why I love it so much (carrot cake is one of my favorites)! Plus it's got to be one of the moistest cakes you'll ever make. Not a dry crumb in site. It's easy breezy to make (you don't even use a mixer for the cake portion), and it's sure to satisfy those cake cravings. I highly recommend finishing it with pecans or walnuts for some te

Apple Chicken Salad

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Refreshing Chicken Salad with Apples - This fall inspired recipe is loaded with crisp sweet apples, crunchy pecans, green onions, lightly tart cranberries and plenty of tender chicken. And it's all coated in a Greek yogurt based rich and creamy rosemary dressing. Autumn Apple Pecan Chicken Salad A crisp, apple studded, protein rich chicken salad that's perfect for a hearty autumn lunch or even a simple weeknight dinner that won't weigh you down. It's made healthier with a combination of Greek yogurt and a little mayo, and it pairs beautifully with a hearty whole grain bread. Or you can serve it lower carb over lettuce leaves for another nutritious option. This version is made with rotisserie chicken but you can use leftover cooked chicken breasts as well. I just recommend that you avoid canned chicken for a better chicken salad. It's simple to make and worthy of your recipe collection! Try serving it with baked sweet potato fries or sweet potato chips for a

Chicken Corn Soup

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Homestyle Chicken Corn Soup ! A super cozy soup made with noodles (or homemade rivels), tender browned chicken, sweet corn, salty bacon, plenty of veggies and a lightly creamy broth. Such a satisfying soup to make year round! Chicken Noodle Soup with Corn and Bacon! Can you add corn to chicken noodle soup? Absolutely and it makes such a delicious soup! That's just what you get in this soup recipe. It's like chicken noodle soup upgraded with fresh juicy corn, plus we dot it in some bacon and blend in some cream for good measure. It's also similar to a chowder, and it's adaptable to what you have on hand (as usual see ideas below). For instance you can replace bacon with ham or make this Pennsylvania Dutch style with homemade mini dumplings called rivels in place of noodles (making the soup completely from scratch!). Pair it with a slice of buttered homemade bread and a simple garden fresh salad with a homemade herby ranch for the most comforting homestyle dinner!

Easy Hot Fudge Sauce

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Quick and Easy Hot Fudge Sauce ! A homemade recipe made with a few simple ingredients that's sure to satisfy those chocolate cravings. It's perfect for drenching over a hot fudge sundae or fresh fruit, smothering brownies , garnishing a pie , dunking churros or eating straight from the fridge by the spoonful! New Go-To Homemade Hot Fudge Sauce I've tried many hot fudge sauce recipes over the years and I have even shared a few others here. But as time goes on and I try new favorites, or find something easier I love to share them with you here. This fudge sauce is made with just six simple ingredients! And you can have it ready in about 10 minutes (just plan an extra 10 to cool if you don't want it smoldering hot). It's richly chocolatey, perfectly sweetened, silky smooth and luscious, and it makes for the ultimate molten topping over a refreshing dessert creating a tantalizing hot and cold duo. Possible Variations This chocolate sauce made with pantry staples