California Roll Sushi Bowls

California Roll in layered bowl form! These are the simplified way to enjoy all the flavors of a California roll in a fraction of the time! You get a hearty bowl of sushi rice layered together with so many delicious flavors and textures. Who could resist?

California roll sushi bowl shown in a blue bowl from a side angle. Bowl is resting on a wooden plate over a marble surface.

California Rolls the Quick and Easy Way!

How could you go wrong with deconstructed sushi piled high in a bowl? It's destined to be a new go-to weeknight recipe for you!

You get a slightly sweet, slightly tangy, tender sushi rice and atop is a blend of crab (or imitation crab), crisp fresh veggies including carrots, cucumber, and buttery avocado. Then there's also umami-rich nori, flavorful pickled ginger, a salty soy finish, creamy and spicy sriracha mayo, then buttery little sesame seeds to finish it off with more texture.

Talk about explosion of flavor in every bite!

Plus these are so easy to make. Just cook the rice, chop everything up, then serve it layered together individual bowls. No meticulous cutting and rolling just slice it, dice it, dress it and boom! Dinner (or lunch) is served.



from Cooking Classy

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